Welcome to Santa Barbara Green Cuisine

Santa Barbara Green Cuisine is an organization whose goal is to encourage communities to eat locally and organically because choosing to eat locally and organically not only improves the quality of the produce, but it also gives back to the local economy and promotes global sustainability.

Saturday, July 3, 2010

Newsletter

The July Newsletter will be out soon!

Our first newsletter includes recipes, seasonal produce and seafood lists, farmers markets schedules, an article about the importance of eating locally and much more!

The August newsletter will also have articles and interviews with locally sourced businesses and restaurants, along with everything in the July issue!

To subscribe, simply email sbgreencuisine@gmail.com or come by the local farmers markets! We will be distributing the newsletters at the downtown and Montecito Farmers markets.

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